Spain Cookery Holidays


Andalucia, Vejer - Cookery courses

With charming luxury boutique hotel accommodation in this delightful Andalucian village in the south of Spain, the emphasis is hands-on cooking, with more than a nod to the sherry producing heart of the region.  Learn how to make the perfect paella and classics such as albondigas (chorizo and pork meatballs with a sherried tomato sauce).


Basque Region - Gourmet trips

For a really special private tour, we're excited to offer two options for experiencing the best of the Basque region in the north of Spain.  A four night programme highlights Bilbao and San Sebastian, with the chance to explore the renowned Pintxos (small bites) scene as well as enjoy Michelin-star level dining. A six night programme additionally includes the Rioja wine region, visiting some amazing wineries.  An architectural as well as culinary treat.


Malaga

With more than 3,000 years of history Malaga is an easily accessible and popular cultural destination featuring the acclaimed Picasso Museum (just one of over 30 museums). The well-established annual Malaga Gastronomy Festival takes place in late Spring.  In addition to offering special itineraries focused on making the most of this event, other local culinary experiences are available throughout the year, from taking a guided tour of the 'Ultramarinos' family run grocery stores selecting ingredients for a tapas making workshop, to fine dining.

Combining gastronomy, beaches, culture and shopping, Malaga is ideal for a long weekend break.

We are now registering interest for a small group to visit the Malaga Gastronomy Festival in late Spring 2017, on a 3-night trip. Please let us know if this appeals to you.