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PLACING TASTES We specialise in food & wine events world-wide, offering the ultimate in: |
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· Gourmet related corporate events
from bespoke dinners to individually tailored fine dining
itineraries |
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We work with renowned chefs & experts and have established an excellent reputation for our global knowledge of food and wine, VIP service, local contacts, access to private venues, our personal touch and extraordinary attention to detail.
Each Placing Tastes experience is truly unique. COMPANY INTRODUCTION
Specialist Food & Wine Events World-wide We are a small privately run company with over 20 years dedicated experience and expertise in gourmet food, fine wine and bespoke travel. We are well known for our personal touch, attention to detail and work very closely with our clients in creating unique events exactly suited to their tastes and individual requirements, on time and in budget.
Our sister company, Tasting Places, successfully runs over 30 cooking and wine courses in Italy, Thailand and Greece per year and was named in the 'World's top ten cookery holidays' by Conde Nast Traveller in May 2000. Placing Tastes has organised a dynamic variety of events of all sizes in the last 10 years.
Martin Saxon has over 25 years experience in the restaurant business and personally knows many well known chefs, food and wine associated experts who contribute their skills to our events. We have an extensive database of personal contacts both in the UK and world-wide and have access to palatial private properties, exclusive hotels, private wine estates, top importers and specialist food producers.
The directors are Sarah Robson, Martin Saxon and Sara
Schwartz. Our shared passion is the quest for superb food and wine.
We live and travel in search of the most authentic restaurants,
the finest foods and the wines to go with them, in order to offer
our clients a truly unique experience. |
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