Our scheduled breaks


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Burns Night Break with Jeremy Lee

Dates:
Arrival: Saturday 23 January 2010
Departure: Tuesday 26 January 2010


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Contemporary Valentine's Weekend

Dates:
Arrival: Friday 12 February 2010
Departure: Monday 15 February 2010

Contemporary Valentines weekend with Chantal Coady, Giuseppe Silvestri and florist Robbie Honey.

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Foraging and Fishing Weekend

Dates:
Arrival: Friday 23 April 2010
Departure: Monday 26 April 2010

Foraging and Fishing weekend with Mark Hix and Mike Robinson

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The Ultimate Girlie Beauty Weekend!

Dates:
Arrival: Friday 7 May 2010
Departure: Monday 10 May 2010
The Ultimate Girlie beauty and cooking weekend with Cheryl Konteh, Ruby Hammer and Monisha Bharadwaj.

 


 

 



Sophie Conran

For

Temple Guiting

 
Tasting Places has teamed up with Food writer, cook and designer Sophie Conran and we are proud to present Sophie Conran for Temple Guiting, an exclusive and inspirational rural treat in the heart of the Cotswolds.

Choose one of our scheduled breaks listed on the left.

Or create your own bespoke country house parties, choosing from some of the biggest names from the worlds of cookery, home & garden, country pursuits and health & beauty. Tailor-make your own perfect break, combining delicious food, fabulous wines and local treats. Be inspired and learn new skills, taught by some of the world’s best creative talents.

www.sophieconrantg.com

Call Sophie Conran Office 020 7706 1309 or email the Tasting Places office ss@tastingplaces.com to book one of “Sophie’s Choice” breaks

Some ideas for your own private party

The Ultimate Chocolate Experience: A master class with chocolate guru Willie Harcourt-Cooze, cooking with chocolate with Chantal Coady and truffle making with Paul A Young.

Something From The Garden: Seasonal cooking with Skye Gyngell, a perfume master class with Bella Bellissima and discover herbs with Jekka McVicar.

The Perfect Cocktail Party: Italian Canapés with Theo Randall, fresh cocktails with master mixologist Ben Reed and floral fantasies with master florist Robbie Honey.

Game On: Golf at Naunton Downs, a poker master class with Simon Stocken and the secrets of Italian reds with Martin Saxon.

Some Like It Hot: Angela Maliks’ Spicy Thai salads and Indian Classics with Vicky Bhogal.

Hot Air: Bread-baking with Dan Lepard, an introduction to beer-brewing at the local brewery with Mark Hix or a beautiful balloon trip.


 

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